Wednesday, July 14, 2010

'APPY BASTILLE DAY!

Today for breakfast I made French roast coffee with a French press and French toast using French bread, for lunch I had French fries and French onion soup, for dinner I had a French dip with French dressing, and for dessert I had French vanilla ice cream with French's mustard.

Then I played the French horn, watched "The French Connection", visited French Lick and the French Quarter, got a French kiss from a French maid, put on a French tickler and did the French Mistake.

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